Adam Straight

9.2

Perfect with a pasta and overall a very good wine — 17 days ago

with Jay

Gilbert Van Hassel

10

A good night’s work: champagne dehours S, champagne selosse Le mes ik, keller abts E, Gantenbein chardonnay. Domaine de pallus la rougerie, soldera, Madonna delle grazie Marroneto, Clos vougeot arnoux lachaux and chateau d’yquem — 3 years ago

Sebastian Martinez

9.1

Toned down cab franc, some zip, decomposing soil, animal. — 9 years ago

Alan Snitow

9.0

Needs time — 3 months ago

Peter van den Besselaar

8.9

Vintage 2020 | White Chinon from Chenin Blanc, perfumed, hay, citrus and elegance. — a year ago

Richard Lewis

9.3

Medium bodied, black currant and raspberry with a touch of bay and forest floor. — 8 years ago

with Lynne

Joel Stewart

9.9

First Bordeaux and I love it. The complexity is great. The flavor profile has so much going for it, can't wait to try another — 11 years ago

Jason Huggins

9.2

Easy drinking and very good! — 5 months ago

Brecht Spileers

9.4

Even better than I remember Rougeard and Rougeard Poyeux! Full bodied, refined, textured. True Loire ‘Grand Cru’! — 3 years ago

with Charlotte

Max Gottesfeld, FWS, CSW

9.2

Black pepper all day long on the nose. Strawberries current and pepper. Delish — 8 years ago