As fresh as a spring daisy on the nose and palate. This hasn’t moved since it was bottled. I’m very impressed.
The nose presents lanolin and lemon oil and fresh-cut flowers. Palate is laser-focused with limes, grapefruit and gravel. Acid structure is pristine, yet powerful. I’m more familiar with BC’s pinots. This isn’t how I recollect the chard to be - wow! I think this is their entry-level offering, too. A very pleasant surprise… age is its friend. — 2 years ago
Enjoyed April 2022 — 2 years ago
Buttery, high acidity, pungent and flavorful. Pairs nicely with seafood. — 3 years ago
Drank over ice, wasn’t mad. Good structure. Juicy mouthfeel. — 4 years ago
This was a friends wine that we shared with a number of other wines at an excellent meal at Paesano’s in S Philly. This wine is from Friuli and of the Schioppettino grape. Not being familiar with this wine and being 1995 vintage did not know what to expect but it drank great and was loaded with leather, dark plums and some tar. Very enjoyable, smooth long finish and lasted through out the meal. — 8 months ago
A favorite Tannat. — 3 years ago
Inspección:
Semi turbio con presencia de Sedimentos
Color: Granate Picota
Intensidad: Media
Viscosidad: Media Alta
Menisco: Variación de Ribete Corta sin segundas tonalidades
Olfato:
Intensidad: Media
Frutas Maduras
Frutos Obscuros (Ciruela,Higo)
Flores: Violeta
Presencia de Madera
Extras: Caramelo, Trufa
Gusto:
Semi Seco
Cuerpo: Medio
Acidez: Media
Alcohol: Medio
Taninos: Bajo
Complejidad: Media
Final: Medio Corto
Notas: Un vino más Artesanal que Comercial en el que se degusta y sienten las orgullosas manos que elaboran y comparten una tradición familiar.
— 3 years ago
B A
Just a touch past its prime — a month ago