Rufus King

9.0

Light French rosé, served with buratta salad at Seven High, Kennebunk, ME — 5 days ago

Ed Chin

9.2

Just loved the freshness of the fruit. Definitely no need for the carbonic maceration  — 2 months ago

Damian

9.0

Fruity flavors, tastes like premium Cotes du Rhone, enjoyable on its own — 3 months ago

Nick DiSanto

8.9

Heinens $17. Wine Spectator Best Value April 2025 — 4 months ago

TwiLea Fletcher

9.0

07.16.25
Ooooooo….. this is great. — 15 days ago

Tom Casagrande

9.5

One of the best Chablis I’ve had in the past 10 years or so. Amazing. And so classical. Old school green-tinged crystalline gold color. Nose features barely ripe apple fruit, intensely brothy, wet sea shell limestone minerality. I could sniff this forever. So vibrant and alive on the palate. Packed with flavor but shot-through with minerality that freshens it. Nice acids. Slight bitterish note in the long finish. Walks that tightrope of intensity with counterbalancing energy. Vaulorent really ought to be a grand cru. Heck, it’s on the same damn hill! — 2 months ago

Scott@Mister A’s-San Diego

9.6

1989 vintage. Decent fill and cork. Not decanted. Powdery, not chunky, sed. Tasted after 3.5 hours open. Light-medium body. Nose and flavors kept up the intensity in complete harmony. Special. Well-stored examples should yield similar pleasure for another 5-6 years. 03.29.25. — 4 months ago

Leisha

9.0

Suz doesn’t even drink white wine but she likes this! That’s saying something — 19 days ago

with Bessie, Amanda and 2 others

Jose Castillo

9.0

Chateau Oof dey Pop my old world taste buds! Love it — 2 months ago

with Shannon

Sharon B

9.5

Delicious! — 3 months ago