Amazing, tasted at the winery, shipping some to our cellar. The 2020 is drinkable next year and will be perfect 2030-2045 — 4 months ago
Garnet at edge. Aged, balanced spiciness. Complexity. 2013 @2850, X ST CN, 240422 — 7 months ago
Had this with Akwasi and Mario at birthday dinner 2024: Torrisi — 2 months ago
Solid Barbera. Good at pop and pour and two days later. Pleasant nose with raspberry and spice. Medium bodied with raspberry strawberry some cherry undergrowth some leather and pepper. Finish is medium length with tip of tongue dryness. — 6 months ago
Very drinkable. Some fruit. — a month ago
Tobacco, oak, cherry — a month ago
A pale pink color, the 2022 Etna Rosato is delicate, revealing a nuanced blend of crushed rocks and white strawberries. This is cool-toned and lifted in feel with creamy textures and ripe orchard fruits that swirl throughout. It tapers off with tension and medium length, leaving a tinge of salinity on the close. (Eric Guido, Vinous, June 2024)
— 5 months ago
Gilbert Van Hassel
Very delicate and balanced rosso. Drinks well now but could benefit from a year or two cellaring. Very fine tannins. Blood orange and slate, highly perfumed. Delicious from a top producer. — 9 days ago