Solid Gruner Veltliner for $22? Yes! — 4 months ago
Perfection. So glad I laid this one down. — 5 months ago
Fresh Pinot that’s really good with food. Love the menu. Curious how it would age. — 24 days ago
ripe blackberry, soft black pepper nose. light salinity in finish — 3 months ago
It’s got that CA profile. Dusty earth and tooti frooti but also has some good spice. But yea, that CA profile. Elegant, sweet and balanced. Not big but small and pure. Nice. — 2 months ago
Rustic and hearty and a little bit boxy until it loosens. It's shy aromatically. Earthy, bing cherries, prunes, and crushed rosemary.
Tannin, structure, and acid seem intact when a little give would do.
Cali wildness that doesn't feel quite as psychedelic as the Chardonnay (see previous note) — 4 months ago
Supple, pretty big fruit still. Lacking in depth — 4 months ago
Tyler Felous
Excellent. Fresh, glides over the palate with hits of fruit and acid. Lot of citrus notes coming through — 2 days ago