Seth Masterson

9.3

Wow. Not just forest floor but tree bark and liquorice and a hint of menthol layered into this crunchy textured Beaujolais.
One of the few fine reds that I can open and enjoy in the middle of the day without wishing I was eating food with it. It truly stands as something to enjoy on its own without a pairing. — 8 days ago

Conrad Green

9.6

Gorgeous on the nose. Roses, some gnarly fruit and a hint of funk. Beautiful and complex and balanced. Soft in the mid palate… soft red cherry. Excellent and fully mature. — 10 days ago

Ron Siegel

9.3

Ripe, densely structured that needed some time showing red cherry, earth, underbrush, spice & violet. — 22 days ago

James Everhart

9.3

Did not expect a basic chablis to be so full-bodied yet balanced. It was a perfect match for roasted chicken with a tarragon mustard slurry. Purchase for $25 in March 2022. — 18 days ago

Jay Kline

9.2

Popped and poured; enjoyed over the course of an hour. No formal notes. The 2020 Laurent Tribut is a distinctive and strikingly delicious Chablis on a night of many other examples from the region. The fruit is abundant; fresh and pure with lovely acid and minerals. The next generation is looking bright! Drink now through 2030+ — 21 days ago

Conrad Green

9.4

Stone, honey, peach limestone. Golden and intense. Balanced with some toasty notes but lovely purity and balance. — 10 days ago

Lance E. Farman

9.5

The 2022 is next level. Just delicious. Lightly oxiditadive but in the best way. So full of flavor and nuance. Acid profile is so relaxed but provides the perfect backbone. — 20 days ago

Ericsson

9.5

This wine comes from a time when natural wine was still a revolution, not a trend. Foillard, one of the Gang of Four, took Gamay to wild, expressive heights with deep structure and an earthy sensuality which entices any wine lover. Twenty years later this wine is a testament of passion; on the palate the wine is so harmonious it decimates in your mouth like the most beautiful time lapse you’ve ever experienced. Great wine. — 19 days ago

David Shaw

8.9

67/33 blend of Syrah and Mourvèdre. Good acid, bone dry, mineral finish — 14 days ago

Vanessa

9.6

Where do I begin… this wine is stunning.

It is positively golden in color with concentrated notes of caramel, butterscotch, vanilla, creme brûlée, dried apricot, yellow apple,peach, nectarine, yellow cherry, kumquat, baked quince, lemon curd, honeysuckle, butter cream, lavender,, dried herbs, fennel, beeswax, honey, chamomile, hazelnut, praline, honey, & wet stones…

It’s textured!!! Waxy & mouth coating, full bodied, round, & opulent.

Alcohol is high at 14.5% ABV — it’s warming but balanced and integrated with the deeply rooted flavors and elevated, vibrant acidity. Yum!!!!!
— a month ago

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