Ton of body on this viognier. Like a chard — 8 years ago
Legit. Good now and only getting better — 10 years ago
Tasted this about a year ago. This second bottle does not have the wow factor like the first one. The nose is less fragrant and more meaty, and the palate a bit more herbal and angular, which is probably true to the varietal. Still a very complex wine. Have 1 bottle left and hopefully I can keep my hands off for another 2-3 years.
250 cases, and I believe the wine maker for the vintage is Bevan. Bennett Valley is the smallest, and probably the least known Sonoma sub AVA. — 3 years ago
A fine example of US Grenache. Gorgeous bright pure red fruit. — 10 years ago
Silly good for $15 from LastBottle — 10 years ago
At home eating leftovers tonight enjoying this surprise. I bought 6 bottles based on Russell Bevan being the winemaker. My experience with the first few bottles was disappointing, but tonight was special. I wish I could understand these differences; bottle variation???...dumb phase???...I just don’t know.
I’m generally not a Merlot drinker as a varietal but I also have fond memories of the 2008 Bevan Cellars Showket Vineyard Merlot...a wonderful wine. — 5 years ago
Shane makes amazing Syrah. Deep black fruit and minerals on this one. — 10 years ago
Turd Ferguson
Sasparilla. Fancy pants oak. Root beer. Cream dick. Blackberry pussy. — a year ago