Dennis Hogenkamp

9.4

14.4% ABV Dark color. Black fruit. Nice aromatics. My kind of Zin. Sourced from Forchini. 98% Zin, 2% P. Surah. — 9 days ago

Delectable Wine

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9.1

The 2021 Pinot Noir Jerome Reserve mixes crushed raspberries and stone with hints of sage and rosemary. It's sweetly spiced with vividly ripe wild berry fruits and juicy acidity that maintains energy throughout. Medium in length, this leaves a staining of primary concentration and a pleasantly bitter twang, finishing lightly structured. (Eric Guido, Vinous, August 2024)
— 3 months ago

Jeremy Shanker

Sommelier at RN74

9.2

Delicious. CDNV that tastes like Vosne. — 6 months ago

Raul Puga

9.4

First time trying this and it was delicious — 9 months ago

with Eduardo, Carlos and 1 other

Peter James

9.2

Perfect balance of mineral, malo, creamy peach yogurt — 19 days ago

Diane Heyboer

8.9

Enjoyed this one with a classic French meal of steak and béarnaise with roasted carrots and dauphinois potatoes. Hints of oak and cherry and red currants. Lots of merlot keeps it soft and supple. One guys comment was “tart cherries peel through the windows in the rain-slicked cobblestone alley.” Quite poetic and really accurate. There is a wet stone quality to this wine that appeals to me. Enjoyed and would drink again. — 3 months ago

with Matthew, Ethan and 2 others

J Choi

9.2

2013. Great weekday champagne sub from savoie. — 7 months ago

Alexander Vadas

9.3

Extracted, dense, yet energetic — a month ago

Matthew Cohen

9.0

Nose: some funk. Blows off. White flowers.

Palate: sweet fruit. Mineral. Good. Well made. Not too wooly.

Source — a month ago

Aravind A

9.3

Pop and ppur yesterday. Notes from 24 hrs open unrefrigerated on the counter. On the nose: olive brine, cabbage, garrigue, blackberry, vaguely like a (WA/OR) Rocks district syrah. On the palate: lovely acidity, solid density, blackberry, earth, stewed cabbage. The juiciness is intense on the finish, almost overpowering the soft grainy tannin. A gorgeous btl. Yum. — 6 months ago