Ryan Colthorp

8.9

This is a very solid Sauvignon Blanc! Crisp. Fresh. Light lemon. Balanced acidity. — 21 days ago

Brendan Baker

9.2

Bright and juicy red cherry fruit, silky tannin, bright acidity, so easy to drink 😋 — 3 years ago

Daniel Bloom

9.5

8/41 Almonds, Oranges, Salt, Beeswax,
Wood,in an elegant package. Delicious!
One of the very finest Manzanillas I’ve encountered. — 4 years ago

Brendan Baker

9.1

Wild blackberry, forest floor, med - body, med + acid 😜 — 3 months ago

romo

9.3

#3 rank in a blind tasting. Generous herbal brambly strawberries. No carbonic notes. Called Gamay. — 8 months ago

RustyR

9.1

Light cherry cola flavors earthy nose — 3 years ago

Sipping Fine Wine

9.2

In 1989, Jess Jackson acquired the Zellerbach winery and renamed it in honor of his late father, Jess Stonestreet Jackson. Aged for 19 months on 37% new French oak. Aromas of red/black fruits with citrus, spice and mint. On the palate cherry and blackberry flavors, currant, cacao and vanilla. Fine tannins, still tight, great balance on long finish ending with oak and earthy character. Great value, will cellar well. — 4 years ago

Aaron Tan

9.0

Compared to the Chassagne, this was less dressed up but just as intense; and was a little more compelling, but neither moved me. Fruit-forward on the nose, with ripe lemons and stone fruits taking center stage. Some beeswax and autolytic notes add complexity. The palate was very textural and stony, especially with air. All in all a delicious Chard, but it just didn’t stand out during the night. — 7 months ago

Kyle Fortman

9.0

Very nice north coast cab. Would buy again. $25 at total wine. — 3 years ago

Daniel Bloom

9.4

Ya...Ya..Ya... With a bowl of picholines!
Consistently one of the finest Finos.
— 4 years ago