Pinotman /// Andreas

9.3

Touch Brettanomyces, aka horses ass but otherwise flawless and very tasty. 13.5%. Comes across as a red Burgh. NSG. Inky and dark. Tannins fully resolved. Velvety, Blackberry, dark 🍒. Leather. — 24 days ago

Brada

9.2

Very smooth with great fruity taste. — 7 months ago

Austin Baird

9.1

Excellent and robust, balanced between dark and bright fruits, wonderful hints of cherry with minute essence of floral tones. Held on to this one for a while and she did not disappoint! — 4 years ago

Willie Carter

8.9

Medium purple with slight garnet undertones and a thin brim. Initially, it’s all fruit on the nose. Blackberry molasses and dried figs greet you then the oak and spice come to say hello. A bit of vibrancy on the mouthfeel with that oak fully integrating and the fruit just beginning to flourish. Smooth and silky with no time for funk, this is quite the polished Pinot. Silky on the mid palate with an ever expanding richness. Plenty of plums on the palate along with crème de cassis, smoke, and cherries. Longish finish with more spice and smoke that honestly does leave you wanting more. — 5 years ago

Jeremiah Diaz

8.9

Deep ruby in color; cherries, blackberries, and cassis on the nose; medium acidity; medium plus tannins; tastes like plums, black currants, vanilla, and graphite with a long finish. — 2 months ago

Eric Urbani

9.3

A 25 year old gem pulled by Joel Peterson himself. I was one of the lucky ones to snag a mixed case of his cellar selections from 1991-2013 for BD16. Still going strong with such incredibile fruit. Gonna share them of course but sneak a Coravin taste here and there … — 4 months ago

Rachel De Jong

9.0

Cheesy and acidic 💪🏻 — 4 years ago

Roger Ray

8.9

A beautiful aromatic California bold Zinfandel — 2 months ago

Rick H

9.8

The best for the price I’ve enjoyed for a long time. — 5 months ago

TheSkip

9.1

Excellent value — 3 years ago