Brendan Baker

9.1

Wild blackberry, forest floor, med - body, med + acid 😜 — 2 months ago

Fredybeans

9.3

Dense et frais
Aromatique fraîche et précise
Pointe d amertume assez noble
Encore très jeune — 2 years ago

Miss R

9.5

Light short easy and delicious — 3 years ago

Tom Lyons

8.9

Yummy pinot. Tasty, light. Had this with salmon and was great. Could drink it all night. — 4 years ago

Aaron Tan

9.0

Compared to the Chassagne, this was less dressed up but just as intense; and was a little more compelling, but neither moved me. Fruit-forward on the nose, with ripe lemons and stone fruits taking center stage. Some beeswax and autolytic notes add complexity. The palate was very textural and stony, especially with air. All in all a delicious Chard, but it just didn’t stand out during the night. — 6 months ago

Brendan Baker

9.2

Bright and juicy red cherry fruit, silky tannin, bright acidity, so easy to drink 😋 — 3 years ago

Ebbe Bonde Soerensen

9.3

This is Beaujolais like you never tasted it before, I guess, decanted for 60 min, color deep red, nose deep dark berries, not the raspberries juice with banana notes, this is wine, needs time, after some hours it still kept the balance , awesome☄️☄️ — 4 years ago

romo

9.3

#3 rank in a blind tasting. Generous herbal brambly strawberries. No carbonic notes. Called Gamay. — 7 months ago

Charles Mires

9.1

Excellent. A touch of extra fruity sweetness. — 2 years ago

Kyle Fortman

9.0

Very nice north coast cab. Would buy again. $25 at total wine. — 3 years ago