Kanpai or kampai, either way! — 9 years ago
Kanpai Wines Mizu No Oto Pinot Noir 2018, Sonoma Coast, California
A pretty color of ruby, with medium intensity.
Fruity nose of red and blue fruits with oak, chocolates, earth, tobacco leaf, light toast and black pepper.
Medium plus in body with medium acidity.
Dry on the palate with cherries, raspberries, strawberries, spices, light oak, chocolates, herbs, light vegetables and black pepper.
Long finish with fine grained tannins and tangy raspberries.
This 8-year-old Pinot Noir from Sonoma Coast is still showing lots of fruits. Nicely balanced, elegant and rich. Complex, easy drinking and entertaining.
I had this vintage over 4 years ago, and it is drinking so much better now. Drinking at its peak, and will continue to do so in the next few years.
Wine Enthusiasts 90 points.
Delicious right out of the bottle, and a great sipping wine.
13% alcohol by volume.
92 points.
$70. — 19 days ago
Smooth, floral, slightly sweet: Kanpai! — 11 years ago
One of the best roses I’ve had — 4 months ago
Dark red. Chalky. Chocolate. Leather. — 8 months ago
Oh my Etna Rosso! Per favore dammi di più! 😆
This is a beautiful light-bodied red from the island of Sicily, Italy. It’s a Nerello Mascalese-Nerello Cappuccio blend. 🍇 🍷
With a medium ruby hue this wine offers tart strawberry, cherry, raspberry, violet, wet moss, and mineral notes. It has bright, pure fruit character and good acidity making it a lovely food-pairing wine. 👌👌👌
Pairing it with a sweet corn agnolotti and a fettuccine al uni dish. Beauteous! Voglio di più!🙏🙏🙏
Fattorie Romeo del Castello, Nerello Mascalese/ Cappucio, Allegracore, Sicily,
IT, 2018. ABV 13.5%.
🇮🇹 🇯🇵
Kanpai!!
@sanjusanrestaurant — 5 years ago

Great bottle from our wedding year with Cinnamon on our anniversary! The nutty Verzenay Pinot is in harmony with the chalky Mesnil Chard and this powerhouse Champagne still had the grace to go with the omakasa menu at Kanpai. A memorable bottle!! — 11 years ago
"Odedi"
Yellow in color with a golden hue.
Strong nose of white flowers, yellow apples, citrus, light cedar, lemons, herbs, light earth and mediterranean spices.
Full bodied and soft with medium acidity and fat legs.
Dry on the palate with lemons, apples, pears, light earth, light oak, spices and light honey notes.
Long finish with lemons and a touch of almonds.
This is a delicious Chardonnay from Oak Knoll District in Napa Valley. Rich and elegant, soft and smooth. Complex and engaging.
Nicely balanced and easy drinking right out of the bottle.
This 3 year old Single Vineyard Chardonnay is starting to drink at its peak now, and will continue to do so in the next 5 years. Would be nice to revisit it in 3 years and see how it evolves. Has good potential to become a 94 point wine.
A great sipping wine that also paired nicely with my BBQ chicken wings.
100% Chardonnay grapes were aged on the lees in (40% new) French Oak barrels for 9 months. A small production of less than 2,900 bottles.
13% alcohol by volume.
92 points.
$45. — 3 days ago