Lee Pitofsky

9.5

I think this is the best release of this wine I’ve had. LC22. It’s excellent tonight layered with ripe orchard fruit, gun smoke, salted hazelnuts and exotic spices. The palate is structured and concentrated with a satiny texture and vibrant energy giving way to a saline and mineral laced finale. Delicious! — a month ago

Andrew McIntyre

9.0

Fairly simple...tasty but forgetable. Second wine of Clos Fourtet — 6 months ago

Robert Krupp

9.2

Like a baby Bandol Gigondas love child. Sappy kirsch and blackberry. Smoky leather and minerals. New summer grilling staple. — 2 years ago

MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.1

Excellent example of a northern #Rhône #syrah deep ruby color still youthful, six years after vintage. on the nose, leather black pepper, plum, tart, red cherry, some dark chocolate notes, toast. on the pallet full-bodied, medium+ acidity for fine slightly green tannins finishes long, but I find it a little bit grippy and coarse and bitter, so if it were a little bit smoother and juicy. I would give it a higher score.  — 2 months ago

romo

9.3

A bit of sweetness after so many dry Italians. Still, this proves either it’s pedigree or vintage, maybe both. — 8 months ago

Peter Stern

8.9

Solid, smooth, good value. — 4 years ago

Alvaro Bustillos

9.4

Amigos cuu — 3 months ago

John Howard

Harvest production at Hirsch and Cobb Wineries

8.9

Good but meh a bit. — 3 months ago

N O

9.2

taste good — 8 months ago

Lois Hale

9.0

Dad likes; Mom, not so much. — 5 years ago