Vibrant, textured, and utterly unique. — 2 months ago
Nicely aged blend, enjoyed in 2025.
Syrah most prevalent, opened up well once allowed to breathe. — 9 months ago
Excellent example of a northern #Rhône #syrah deep ruby color still youthful, six years after vintage. on the nose, leather black pepper, plum, tart, red cherry, some dark chocolate notes, toast. on the pallet full-bodied, medium+ acidity for fine slightly green tannins finishes long, but I find it a little bit grippy and coarse and bitter, so if it were a little bit smoother and juicy. I would give it a higher score.  — a month ago
Fairly simple...tasty but forgetable. Second wine of Clos Fourtet — 5 months ago
Aroma on this one is much more subtle on the fruit instead embracing dessert flavors of vanilla, chocolate, and butterscotch (maybe a subtle hint of diacetyl). Some oak aromas ground out the deserts. Lots of cocoa on the palette and with mild subdued tannins and a light acidity on the finish. — 10 months ago
Amigos cuu — 2 months ago
Like a baby Bandol Gigondas love child. Sappy kirsch and blackberry. Smoky leather and minerals. New summer grilling staple. — 2 years ago
Lee Pitofsky 
 
I think this is the best release of this wine I’ve had. LC22. It’s excellent tonight layered with ripe orchard fruit, gun smoke, salted hazelnuts and exotic spices. The palate is structured and concentrated with a satiny texture and vibrant energy giving way to a saline and mineral laced finale. Delicious! — 3 days ago