Michael Fiur

10

Same brand as red on NYE. NY Day at straw hat. Nice smooth dry white. M Conch gyoza. And simple grilled tuna. J. Salad and simple grilled chicken — 6 months ago

Shizuka Tanoue

9.0

ニュータイプ
樽っぽい香りがする
今まで飲んだことのないタイプなので、未知数！ — 4 years ago

Linda smith

9.5

Very nice aroma, subtle spices and smooth dry Finnish — 4 years ago

with Zacch

Sipping Fine Wine

9.0

The Clos Pegase label features Pegasus, painted circa 1890 by the French artist Redon. Pale lemon with aromas of fresh fruit and floral scents. On the palate apple and melon flavors, creamy with pronounced oak and citrus notes. Medium finish, good balance ending with fruit and oak character. Still tasting well. Good value! We just tasted beside a Stags Leap, Pegase won, and it’s $5 cheaper!! Nice!! — 6 years ago

Clayton R Strong

9.0

Value bubbles from Spain! — 6 years ago

with Tiffany

Ryan Wirth

9.5

Great easy drinking red wine. Very well balanced! — 7 years ago

Kendall Johnson

9.4

Light; quite bubbly; apple and citrus — 9 years ago

Michael Fiur

10

Lovely red. Smooth. Slightly chilled. Recommended by Donnette. j had rack of lamb M had steak — 6 months ago

President Obama

9.6

Bought it because the wine maker said wild pigs were eating his grapes. This is the top La Clape I'm told. A bit of tannins and delish. — 8 months ago

Kevin Løk

9.4

Near-perfect Châteuneuf-du-Pape that hits right out of the bottle. Mont-Redon claims to rep all three soils on one estate. Ideal vino with which to welcome the Beard to Philly. #ttp — 4 years ago

with Caroline

Elisabeth Brevet

9.9

Dry and bold with a lingering finish. Oak, tart cherries, and a hint of something that reminds me of really good olive brine. — 6 years ago

Sipping Fine Wine

8.9

Had this about a year ago. The Clos Pegase label features Pegasus, painted circa 1890 by the French artist Redon. Pale lemon with aromas of fresh fruit and floral scents. On the palate apple and melon flavors, creamy with pronounced oak and citrus notes. Medium finish, good balance ending with fruit and oak character. Aged well from a year ago. Good value! — 6 years ago

Matti Jokelainen

9.0

Very nice Cremat. Oak aging does what it's supposed adding some complexity and depth rather than overpowering. Nice soft bubbles, good balance and excellent persistence ticking all boxes which one seeks from a quality sparkler. Great aperitiv but works through meal as well. Very good option for Christmas table be it then traditional or more modern cuisine. — 8 years ago

Benjamin Hickey

8.9

Soft and silky. Not too much acid but easy drinking — 8 months ago

President Obama

9.1

Nice cuvee to support the guy who had grapes eaten by wild pigs. — 8 months ago

ben shipley

9.1

Delicious. Rockmelon, grapefruit, dill. — 4 years ago

Guy Acheson

9.2

Classis, perfect Cotes Du Rhone rose.
Color is outstanding. — 5 years ago

Andrew Edson

9.3

Fruit forward and flavors of Cab but smooth like a merlot. Nice combo! — 6 years ago

Nathan Kinney

9.5

Great with boiled shrimp at lunch — 7 years ago

Philippe Dupuis

9.2

Made in Bordeaux but played like a Burgundy. Ripe fruit, rich texture, fine barrel integration, holding its pants even at a temperature around 10-12c.. considerable length - over 20 seconds. Price as jumped since last vintage, so did the quality. This wine can bluff a Burgundy amateur in blind tasting that's for sure; it does feel like a wine from Puligny. — 8 years ago

with Marco