Loren Gesinsky

9.3

Domaine Belargus Anjou Lea Treilles not yet released. — 2 months ago

Robert Brown

8.9

Really enjoyed this. Light and fruity. Helen's — 3 years ago

Anne Carman

9.1

Bright red cherry wrapped in deeper tones of tawny roasted fruit lime a grilled Lea h or poached pear. Balanced acidity with expressive tannins. Floral overtone on the finish is delicate, warm. — 4 years ago

Joe Martin

9.0

Delicate, balanced,light fruity Chiroubles from Guy Breton-cuvée Lea! — 5 years ago

with Jerome

Molly

9.2

Smoky and black currant. Dark fruit. — a year ago

Sean Lyons

8.9

Solid enough, but disappointing for the price/reputation. Nose of acetone, caramel, vanilla and orange zest. The taste is more of the same, with an added metallic bitterness on the end that is pretty unpleasant. It’s remarkably rough for a 10 year old whiskey. I dunno. It’s interesting but I expected more. — 2 years ago

B

10

2005 Christophe Perot-Minot Chambolle Musigny Lea Charmes. — 5 years ago

David Fisher

9.2

Wow, looking over lake como with Lea and good friends! Trip of a lifetime!
— a year ago

Angelo Casagrande

9.0

Medium bodied, lea and full@of chalk and minerals Would be terrific with fish, but im just drinking it al fresco. Love Chablis. — 4 years ago

brando cox

9.1

I feel honoured to be writing the only English review. Bought this at a boutique wine shop on our island in Paris. This tiny (12 h/ acre) Coteaux de Beziers winery produces only natural wines with no additives. Superb Grenache, syrah, cabernet blend goes notes of sweet and spicy cerise, fig, cola, and notes of aging ( brown bread vanilla, ) This is complex, changing by the minute with a nice finish — 4 years ago