We really loved this one — 4 years ago
Happy New Year! 🎉🎆🎈🎊 🧨
Excellent vintage. I think even better for Pinot than Cabernet in some cases.
Baked blackberries, black raspberries, raspberries, black plum, baked, dark cherries, notes of blueberries, dry cranberries/rhubarb, maple syrup, limestone minerals, dry crushed rocks, dry, grilled meats, dry tobacco, wood shavings, anise, cinnamon stick, clove, nutmeg, dark spice, some black lichen, vanillin, warm caramel, sun tea, mid berry cola, dry twig, withering to decayed, dark, red, purple flowers, round acidity, well made, structured, balanced, elegant finish that lasts two-minutes and lands on dark spice, earthiness. — a year ago
one score and 2 years since harvest - kudos to domaine serene for a successful journey. this one has survived the long haul on its side to reveal the color of boiled beets, a scent of candied violet and sweet coffee bean, and a mouthful of stewed fruit, damp black soil and moon rock-like basalt....can practically see the lichen growing inside the bottle. — 5 years ago
Wunderkammer Biermanufaktur. A smoke beer with mixed culture, lichen, and mushroom. 5.8% ABV — 3 years ago
Very Anderson Valley. Sweeter than Ultramarine; reminded me of Lichen sparkling. — 4 years ago
Ghost ship on the nose.
Damp hull.
Lichen./ wet stone.
Seawater./ oyster shell
Cranberry./ black tea sequence — 6 years ago
Andy@andyberke.com
Nice but pales next to the 2015, opened at the same time — 2 days ago