Fireeeee good cab — 19 days ago
Deep, rich aromas of leather and black fruit. Silky mouthful with easy tannins. Excellent sip! — 2 months ago
Very good zinfandel. Probably the best one I have bought in supermarkets. I regret that I do not have access to other labels from this producer. Very good value for money. It’s not a jam wine, it’s characterized by clear and crisp acidity, and dark fruit, maybe blueberry, vanilla and leather. I will be happy to buy more vintages. — 11 days ago
Very smooth and juicy, Central Valley Pinot Noir, served at sunset on the porch in Woolwich, ME — 13 days ago
On a warm Bay Area night - this worked great! Very nice — 2 months ago
A fragrance of spice and jam…
Strong flavors of jam and spice, which starts out strong but soon mellows out…but lingers on the palate with more spice in the end. Good with strong flavored foods to cut through it… — 7 days ago
Delicious and a great value on the dollar. — 24 days ago
Decent enough to enjoy for the evening. Nice dark red. — a month ago
Graduation zin — 2 months ago
Jeremiah Diaz
Deep ruby in color; blackberries, strawberries, and tabacco on the nose; high acidity; high tannins; tastes like raspberry jam,white pepper, and crushed gravel with a long fruity finish. There may be a little residual sugar, but it's well balanced and tasty. Nellie likes it and I do too. — 6 days ago