Ashish Pant

9.1

No one can guess this is from Virginia! Go for it, if you can get it… — 18 days ago

Bill Morgan

9.0

Dark fruit complex flavors. Beautiful finish — a year ago

Jerry Raphael

8.9

Been drinking this over a few nights and very nice — 2 years ago

Sipping Fine Wine

9.2

Small production. RSV has under 200 acres of vineyards in 5 Carneros locations & a winery in the Stags Leap District. The wines are 100% organic. Ruby with berry, cherry & spice aromas. On the palate flavors of wild strawberry & cherry with complex spice, citrus, oak and balanced acidity. Fine soft tannins, good balance, long finish with an earthy characteristic ending with notes of vanilla spice. Nice! — 3 years ago

Espen Eilertsen

9.0

Great for just drinking without food. — a month ago

Martin Mazner

9.5

Unbelievable petite still delivers huge burst of fruit albeit a bit more restrained than bottles consumed last year. Beautiful bouquet of berries and earth promise great depth of flavor. The wine is brilliantly balanced and perfectly complemented pork tenderloin at Midway Mercantile. Enjoyed the dinner and wine immensely! — 8 months ago

with Naveen

Jason Keefer

9.0

Another great Saxon brown expression of chard. Lively, malo action going on, orange rind and some spice with a few floral hints. — 3 years ago

with Natasha

Jake Hajer

9.2

Out of magnum. — 3 months ago

Jake Hajer

9.3

Yum. A great balance of acidity and earth. mineral and hay. — 7 months ago

Sipping Fine Wine

9.9

77 acres of very old vaso trained Monatrell vines & 29 acres of 30 year old Cab Sauvignon. A blend of 70% Cab Sauvignon & 30% Monastrell aged 2 years. Dark Ruby with dark berry flavors & complex spice. Rich ripe blueberry & blackberry flavors with vanilla spice, tobacco, balanced acidity. Tannins are approachable but the wine is still very young, long finish ending with integrated oak notes. Still needs time, don’t be tempted but if you wait this will be great! Tasting Sample! — a year ago