Nice big, chewy wine. 2nd half of the bottle still drank nicely 5 days after opening. — 9 months ago
Sulfur is a little heavy. — 2 years ago
Rich, smoky, meaty, but well balanced. — 3 years ago
Out of magnum. Beautiful Chardonnay. Fermented butter, macadamias, bruised apricot, lemonade — 7 months ago
77 acres of very old vaso trained Monatrell vines & 29 acres of 30 year old Cab Sauvignon. A blend of 70% Cab Sauvignon & 30% Monastrell aged 2 years. Dark Ruby with dark berry flavors & complex spice. Rich ripe blueberry & blackberry flavors with vanilla spice, tobacco, balanced acidity. Tannins are approachable but the wine is still very young, long finish ending with integrated oak notes. Still needs time, don’t be tempted but if you wait this will be great! Tasting Sample! — 9 months ago
Ripe, but not cloying. Peaches and acid. — 6 months ago
Well balanced Chardonnay. Good fruit, not overly oaky. Nice Christmas gift. — 9 months ago
Been drinking this over a few nights and very nice — a year ago
Bill Morgan
Dark fruit complex flavors. Beautiful finish — 3 months ago