Scott Kahn

8.9

À very young vintage that is tasting nicely despite the tannic structure. Smoother and softer than the Taurasi aglianico wines - this wine is pairing nicely with our Italian meal. If you can find a bottle - you’ll find this a great value discovery! — 6 hours ago

Beth Hamilton

9.0

Tastes better and more expensive than your average prosecco — 5 months ago

Vasanth Balakrishnan

9.1

Compared to our previous bottle, this second of 3 bottles is drinking really nicely. I’m thinking it’s probably near peak at 13 years. Second day after opening (wine fridge with a vacuum cork stopper) its lovely, fragrant dark cherry, lithe bramble fruit nose, reminds me of Sonoma Coast Pinot Noir aromatically. Delicious tartness on palate, not a ton of weight as this is a lower-extract style and tannins have been fully tamed on the finish.#riojagranreserva — 8 months ago

Christine T

9.0

Beautifully structured. Exactly how you'd want your barolo — 6 days ago

Anthony Hughes

9.1

Super dry with mixed pepper, minerals, and herbs — 3 months ago

Jan A

9.6

Love Monastrell — 6 months ago

Scott Koles

9.2

A bit past its prime but otherwise still smooth, earthy, and delicious. — 9 months ago

Jan A

9.7

Fire! The perfect combination of pinot noir and Bordeaux profiles! Love the spices on the nose and palate. — 2 months ago

Dave

8.9

The 2nd bottle of the 2025 smallmouth smackdown. A very baseline Barolo, nothing spectacular. Pairs well with peanut butter M&Ms... — 5 months ago

Somm David T

Independent Sommelier/Wine Educator

9.1

I didn’t decant this and the opening night glass still showed it had legs.

Birth year wine.

When we can back to it at the end of the night, it had added weight and complexity. Definitely a heady wine & a special experience.

Happy Birthday to me! — 6 months ago