Mary H

9.0

Light, easygoing red with some layers of minerality. Has that natty taste! — 4 months ago

Eric Kememes

8.9

Always interesting field blend maceration find varies alot year to year noticeably bitter finish big Stoney fruit up front — 2 years ago

Serena Wu

9.2

Very nice. Med acid, mineral notes, high salinity, love it — 3 years ago

with Brad

Brandon Thiessen

9.2

Lychee and thyme aromatics, mid-weight and high lemony acidity; gooseberry, lemon, yellow plum, greenish apricot, thyme and eucalyptus. — 3 years ago

Seth Masterson

9.0

The most lemon/citrus leaning wine I've had! So refreshing — 5 months ago

Vasudev Vadlamudi

8.9

Finally opening up my meta pandemic wine :). A little more concentrated and acidic than I remember, but maybe that’s the aging… — 2 years ago

Scott@Mister A’s-San Diego

9.3

2017 vintage. Medium-heavy body alongside dark color and a dense nose. Enough fruit to please but not enough to overwhelm the balance. A very pleasant exeunt comprised of cassis, plum and milk chocolate. Nice for the price and drinking well now. 3.29.23. — 2 years ago

Stuart Pollack

9.6

This odd Pinot Noir blend (60% Pinot Noir, 20% Blaufränkisch, 20% Pinot Gris) is an amazing light wine. Delicious with Halušky and schnitzel. Not appropriate for steak but will work well with Central European stews. A real find, although somewhat overpriced in the U.S. — 9 months ago

jochen rueckert

8.9

Nice sweet — 2 years ago

Alan Brown

9.2

This take stage really nicely. It keeps opening and growing more complex but always subtle. Great wine to drink with food. — 3 years ago