Momofuku

Bernard Levet

Côte-Rôtie Les Journaries

Dark fruits, some olive. Deep tannins. Lotta barrel notes. Paired well with gamey-ness of Momofuku bo ssam. — 2 years ago

Ira, Andrew and 1 other liked this

A.A. Badenhorst Family Wines

Secateurs Swartland Chenin Blanc 2016

We had this at Momofuku in Las Vegas and loved it! Delicious with Asian influenced food. — 6 years ago

Randy Hoepner
with Randy

Momofuku

Spring Snow Saké

Paired with pork buns and ramen. I’m in heaven — 7 years ago

Willi Schaefer

Graacher Himmelreich Spätlese Riesling 2019

Yellow raisin, apricot. Kick of acid, plush finish. Touch sweeter than expected but perfect to cool the heat from Momofuku bo ssam. — 2 years ago

Nicolas, Andrew and 5 others liked this

888

Stein Riesling 2018

Stein x Momofuku. Special bottle sold with proceeds going to restaurant workers. Refreshing thirst quencher with green apple, mineral and loads of acidity. @Delectable Wine this is the Wein-Erbhof Stein Riesling Trocken 888 x Momofuku (Mosel, Germany) — 5 years ago

Bob, Brandon and 14 others liked this

Guy Bernard

Côte-Rôtie Syrah 2000

Deep dark delicious Syrah, with bo ssam a la Momofuku at Claire & Peter’s — 7 years ago

Von Winning

Winnings Riesling

Fantastic reasonably priced riesling. Crisp. Dry. Tart. Went well with fantastic meal at Momofuku. Will look for this for my own cellar. — 7 years ago

Papin-Chevalier

La Pierre de Coulaine Savennières Doux Chenin Blanc 1997

JKT
9.1

Beautiful deep golden amber color bordering on orange. Fragrant floral tropical fruits carrying through to Ann untuous sweet palate and long finish. Actually paired well with the mixed meats meal with chili chunks from Momofuku. AA14 — 4 years ago

Robert and Peter liked this

Château Calon-Ségur

Saint-Estèphe Red Bordeaux Blend

Still vibrant, exquisite concentration of flavors, no oxidation at all yet! but the tannin has almost all melted away and the almost 3-decades of aging is bringing out wonderful tertiary accents to complement the fruit, cedar, wet asphalt and a hint of white truffle. For the money, why drink anything else with Momofuku Ko’s heavenly 6-week dry aged bone-in strip. — 7 years ago