Au revoir, Paris. — 5 years ago
12 December 2017. Ops, Brooklyn, NY. — 7 years ago
Very nicely done Bru. Balanced and subtle. Layered palate of oak and wonderful aroma of dried flowers. Just starting to develop the maturity I think it needs to really explode with flavor. — 5 months ago
Drinking the 2013 in 2020... surprisingly good! Different after these years. Good value, underrated for the quality & price. Vanilla cherry coffee and a hint of smoke. Decent balance and body. Recommended if you can find for under $10 — 4 years ago
Classic unfined, unfiltered with just a hint of funk. — 7 years ago
Very light with peach and apricot flavor, good acidity, some rocks, saline, and bit of lime peel. Really nice and easy to drink. — 3 years ago
delicious. sediment is out of control. looks like iron bru — 5 years ago
Camilo Jaramillo
241103 finca papá. Muuuy interesante en el cachete. — 18 days ago