Tyler Felous

9.5

Beautiful all around. Great depth, silky delivery. 100% garnacha, no wood. — 8 days ago

Joe DAscoli

9.2

Jello served separately for the kids. Not a wine pairing!

This review is after pulling this bottle from fridge after being argon gassed with Wine2Pro for 9 days.

Result. Super fruity and as if it barely had oxygen. Nice a smooth with red raspberries a a hint of strawberry. Delicious — 2 months ago

Daniel Sullivan

9.1

Nice spice on nose.
Good tangy tart acidity. — 4 months ago

Xavi

9.2

High acidity and quite a lot of tannins, but well rounded. Black and blueberries with herbal notes. Excellent with food, quite good by itself. Needs to breathe a little. — 25 days ago

Lyle Weston

9.1

91 for sure
— 3 months ago

Christian Fischer

9.2

Very nice. Tart. Medium body. Great dinner in Barcelona — 3 months ago

K Brooks

9.0

Wonderful Chablis from Patrick Piuze ($42) — 5 months ago

Ted

9.3

Having a bunch of Priorat wines this week. Beautiful elegant wine. Drinking well at 10 years of age. Remembering the Herd!! — 2 months ago

with Jeni

Brooks Burgum

8.9

Very nice. Easy drinking. — 3 months ago

Colin Cahoon

9.3

Huge nose of menthol, cedar, white pepper, clove, and spiced red and black fruit. On the palate plumb, cinnamon, dark cherry, oak, and hints of pencil lead. High alcohol, high acid, medium plus tannin, medium plus body, with long finish. — 4 months ago