Smooth, rich, buttery at the first sip, crisp green apple taste at first, followed by a tart lemony aftertaste. Better to let breath for a bit, rounds out nicely with lightly seasoned white fish (we paired with homemade tilapia fish tacos). — 5 months ago
very gd 2016 tasted 20 july 2019 almost pinot gris but more tangy — 5 years ago
If you want a wine to go with Edomae style sushi this is is.
Really well balanced with not too much fruit. — 2 years ago
A complex dessert wine, some refreshing passion fruit and other tropical fruits, little raisins, caramel, velvety butter. It easily adapts to the food you pair it with, can be chocolate, vanilla ice cream or fresh fruits. — 6 years ago
Drinking very nice. Very smooth. — 3 months ago
Not too sweet dessert wine we had at Maydan — 6 months ago
Extremely sweet but perfect for desserts 🔝 — 4 years ago
Like crack... — 6 years ago
Esther Garcia
Citrus taste. Bright, aromatic. — a year ago