2018 vintage. — 3 months ago
For $11.50 per bottle, this Cava punches way above its price. Nice bubbles, slightly sweet, no off flavors. It doesn’t compare with Champagne but it’s not really trying to be Champagne. And it is better than many other Cavas I have had. — 6 months ago
Light option and not too dry — a month ago
Decent pop ‘n pour Cava. A little rich and fat for my taste. — 8 months ago
Blend of Macabeo (75%) and Chardonnay (25%). Light golden color. Aromas of white flowers, shortbread, dried apple, honey and a hint of smoke. Fruit forward pear and green apple on the palate with notes of honey, pastry and lemon/lime. Light bodied and crisp. Quite concentrated. — 2 months ago
A Fav! Clear pale lemon color with lively bubbles and light mousse. Fresh lively fruit aromas with a bright and crisp edge. On the palate ripe stone fruit flavors with a touch of citrus and yeasty notes. Medium finish, vivid acidity with a good balance. A real bargain for $12. Pop one open tonight! — 2 months ago
Very. Ice Cava — 7 months ago
Sipping Fine Wine
Made from Macabeu, Xarel·lo and Parellada grapes, bright pale gold color with a frothy creamy mousse, small rapid bubble flow with a steady stream. Aromas and flavors of apple and citrus with toasty notes, integrated, nice mouthfeel, elegant long finish. Great value as an exceptional alternative to French Champagne. — 5 days ago