Sipping Fine Wine

9.3

The name of the estate comes from "Ca' Pazzo", shown on ancient maps. Caparzo is owned by Elisabetta Gnudi Angelini, she also owns Altesino, her signature is on the label! Deep Ruby with berry fruit aromas with cedar, herbs and smoke, aged for 2 years on oak. On the palate sour cherry, plum & radpberry flavors, with leather, cacao, spice and tobacco notes. Lively acidity, fine slightly drying tannins, long ending with spicy herb oak finish. Nice, drinks well, decant! — 7 months ago

Anthony Ludwig

9.3

Pazzo Italiano Restaurant in Destin — 3 years ago

L

9.0

Gift from JP, slightly sweet, crushable — 5 years ago

HODL

9.0

Fresh strawberries with a little earthyness to kt, lean due to cool region, soft acid, alcohol, straigtforward drinking wine. — 6 years ago

Caleb Warren

9.2

0n 8/10/18 at coco pazzo in Chicago, meeting Mark with Tonya for the first time! It is a nice smooth fruit flavored chianti type wine. — 8 years ago

Scott Taddeo

8.9

Frangipani, lime zest, lome candy, tonic water touch of aged characters coming through of slight rubber and kero. Good length, slight chalky mouthfeel. Crisp acid. — 9 years ago

Kimberly Sebby

9.2

TW, loved kt — 9 months ago

Nick

9.0

Happy birthday KT — 3 years ago

Scott Kahn

9.1

Reminiscent of a nice Bordeaux like Clerc Milon. Beautiful cedar notes on the nose and in the glass. Fully integrated tannins with nice complexity. Worth a try from all of you francophones!!! — 5 years ago

Sipping Fine Wine

9.3

Tried ‘14 & ‘15 together. The name of the estate comes from "Ca' Pazzo", shown on ancient maps. Caparzo is owned by Elisabetta Gnudi Angelini, she also owns Altesino. Deep Ruby with berry fruit aromas with cedar, herbs and smoke, aged for 2 years on oak. On the palate cherry, plum & cranberry flavors, with leather, cacao, spice and tobacco notes. Lively acidity, fine approachable tannins, long ending with spicy oak finish. ‘15 a bit better! — 6 years ago

Michael Nedham

9.0

As recomended by KT Fletcher from lunch at Oleana restaurant — 8 years ago

Tina Hahn

9.4

Team dinner at Coco pazzo — 8 years ago

Stephen Piazza

9.0

Respectable. Smooth in the pallet and dry. Rich in flavour and no tannins — 9 years ago

nat

9.9

Hand picked, whole bunch pressed

80% shiraz l, 20% Riesling

Stainless steel barrels, on Riesling lees up to 6 months

Nose: citrus, red fruit, fresh

Taste: hint of sweetness, strong red fruit, acid at the end, beautiful — a year ago

Joe Carroll

Owner/Wine Director Spuyten Duyvil, Fette Sau, St. Anselm & Gotham Artisanal Provisions

9.1

The last time I had this wine was in 2013 and it was showing very poorly. I’m happy to say it’s come out the other side and drinking quite well at the moment. Very cool. — 3 years ago

Marla Forgues-Kostis

9.8

I really liked this one — 6 years ago

Brent Soder

9.6

Somewhat like a port. Just delicious. — 7 years ago

Chris Durall

9.2

Call me crazy! — 8 years ago

Neal Ferry

9.4

My most favorite wine... the 2016 is reminiscent of 2013... bring it on KT Rombauer great job — 8 years ago

with Tom

Francesco Guidi

9.1

Very nice and elegant light peppery notes and a bit of freshness given by the Sangiovese. Smooth tannins and fine finish. — 10 years ago