Galen Hasler

8.9

Decanting necessary. Balanced and complex but not charming Faded in 2 hours — 14 days ago

Some Dude

9.0

What a lovely and delightful wine! We served it along with a root vegetable pot roast over jalapeño cheddar grits, and all of my guests thought it worked really well. It has enough strength and backbone along with graceful bright fruit, and that fabulous Italian acidity. What a wonderful food wine.  — 12 days ago

John Osgood

9.2

Elegant and beautiful — a month ago

RobS

9.4

Bottiglia N 0000329 - Favoloso! — a month ago

Taylor

9.4

Great wine! Bold and flavorful — 6 days ago

Matt Perlman

9.5

Sangiovese / sagrantino / montepulciano blend from hilltop vineyard, several years of tank and cask ageing but no new wood. Huge wine but somehow manages to be lively and dimensional. Dark, fleshy red and black fruits with lots of savory, herbal and floral elements — a month ago

Eric Halim

9.3

Wine is dark ruby, with purplish on the edge. On nose its ripe fruit, floral parfumed, oak in there, violets, tobacco. On palate, wine is full bodied, jammy, fine acidity, tannic, wine is open up after 1 hour decant. The intensity is there. Its still too young to drink. Try it after 2026. Red bordeaux blend, Cheers! — a month ago

Abbas Zand

8.9

Medium body. Cherry and floral nose.
Nice cherry flavors and medium tannins.
Sangiovese, Merlot, Cabernet blend.
$20 — 9 days ago

Ronald LaMascus

9.0

Very good Rosso di Montalcino! Especially with hard cheese and Italian bread! Would also be great with pasta, grilled meats, etc al. Just okay as a sipping wine but comes alive with food!Cherries, brambley fruits, low tannins, good qpr especially as compared to Brunello! — a month ago

Alvaro Bustillos

9.2

Reunion comida luis corral en san juanito — a month ago