Pied A Terre

Tenuta delle Terre Nere

Guardiola Etna Rosso Nerello Cappuccio Nerello Mascalese 2022

Incredible Nerello Mascalese wine from the slopes of Mt Etna. Made with Burgundian precision by Terre Nere. Bursting with vibrant minerality and fresh dark red fruit supported by soft, small grain tannins guiding it to a smooth, lingering finish. Rivaling a Grand Cru from Burgundy. If you haven’t tried a wine from Mt Etna yet, this is the year!!! — 3 days ago

Tammy de Weerd
with Tammy
Edo, Bob and 6 others liked this

Arianna Occhipinti

Terre Siciliane Il Frappato

Light and tart at the outset. First notes are full of juice with pomegranate, green apple, and apricots. This lingers on into the finish with just a touch of smoke. Easy to enjoy. — 3 months ago

Robert Indik
with Robert
Dave, Andrew and 1 other liked this

Domaine de la Terre Rouge

Tête-à-Tête Sierra Foothills Red Rhone Blend 2015

Very nice, a little age has helped bring out some complexity. But the 14.5% weighs it down a bit — 4 months ago

Pascal & Nicolas Reverdy

Terre de Maimbray Sancerre Pinot Noir Rosé 2016

Pascal et Nicolas Reverdy – Sancerre Rosé “Terre de Maimbray” 2016
Loire Valley, France 🇫🇷

Overview
From the limestone-rich slopes of Maimbray, Reverdy crafts this 100% Pinot Noir rosé, showing how Sancerre can shine not only in whites but also in elegant, age-worthy rosés. Though Sancerre is world-famous for Sauvignon Blanc, about 20% of its vineyards are planted to Pinot Noir, which can be vinified as red or rosé. This bottle demonstrates just how gracefully a Loire rosé can evolve with time.

Aromas & Flavors
Wild strawberry, raspberry, and redcurrant with rose petals and dried herbs. With age, subtle tones of candied orange peel and a light spice develop, adding dimension without overpowering.

Mouthfeel
Silky and rounded, with acidity still intact to keep it lively. Medium-bodied with a savory edge, balancing freshness and maturity.

Food Pairing
Perfect alongside charcuterie, grilled salmon, or roast chicken. The evolved texture also makes it a great partner for mushroom risotto or lentil dishes.

Verdict
A rare aged rosé that proves Pinot Noir from Sancerre can deliver both finesse and staying power. Still vibrant after 9 years, this wine highlights Reverdy’s skill and the region’s versatility beyond Sauvignon Blanc.
— 16 days ago

Daniel, Dawn and 3 others liked this

Azienda Agricola COS

Terre Siciliane Frappato 2023

91+, a baby and needs 1 hour to open up. More fruit and density than usual, but just a smodge more than normal, pretty consistent! — 4 months ago

Tom liked this

Arianna Occhipinti

SP68 Bianco Terre Siciliane Albanello Muscat of Alexandria 2023

Nectarine in color. Vegetal, hay, barn-y on the nose - a very surprising aroma. Round mouth feel with pleasant acidity. Getting some grapefruit and citrus and meringue on the back end. Complex wine that pairs wonderfully with a light, pasta primavera. — 5 months ago

Tenuta delle Terre Nere

Etna Rosso Nerello Mascalese Blend 2023

Nicely concentrated Sicilian red, with muscular tannins backed by deep and dark fruit with somewhat sharp acidity. Reminds me of a young California Central Coast red blend. Nice pairing with red sauce pasta but probably better after four or five years of softening in the bottle. Had the 2023 vintage with Paccheri Lisci (spicy pork sausage sugo, fennel, sage, pecorino) from Jame Enoteca in El Segundo, CA. — 2 months ago

Scott@Mister liked this

Azienda Agricola COS

Ramí Terre Siciliane Greciano Insolia 2022

Dark golden body, apricots and apples, with a hint of black pepper and a touch of funk. — 2 months ago

Dave, Michael and 6 others liked this

Tenuta delle Terre Nere

-Il Quadro delle Rose- Feudo di Mezzo Etna Rosso Nerello Mascalese 2018

If you see it, buy it! One of the best Nerello that I have had. This is a lighter version with tart red fruit, crisp acidity , hint of smoke and 14 ABV. Well integrated alcohol and layered flavors. This delivers big time. — 4 months ago

Ira liked this

Antiche Terre Venete

Amarone della Valpolicella Corvina Blend

Lori K
9.4

Had the 2016 in 2025 and holy crap this was good! Had it with a.cheese platter that included many robust flavors and a couple of blues, the wine was phenomenal! It even left my husband in a pucker. — 7 months ago