Buy! Very sweet. A little effervescent. — 7 months ago
Pretty pale pink; peach and lemon on the nose; grenadine, lemonade flavor — a month ago
Blend of Grenache (34%), Barbera (32%), Counoise (16%), Mourvèdre (14%) and 4% other assorted red grapes. Light salmon pink color. Aromas of citrus fruits, red berries and white flowers. Flavors of strawberries, raspberries, orange, green melon, grapefruit and lemon. Lovely hint of salty and chalky minerality on the finish. Creamy texture (lees contact?) and very crisp acidity. Light bodied, clean and refreshing. Wonderful pairing with a salad. — 6 months ago
Limpid pink. Expressive red berry, orange zest, nectarine and floral aromas show fine definition and a hint of spiciness. Juicy and energetic on the palate, offering taut red currant and strawberry flavors that pick up a minerally nuance with air. Smooth and focused on the finish, which lingers with bright, floral- and mineral-driven persistence. (Josh Raynolds, Vinous, July 2021)
— 4 years ago
Deep purple in color with a short purple rim.
Nose of blueberries, black plums, black currants, coffee, licorice, spices, dark coffee, pencil lead, earth and herbs.
Full-bodied with medium acidity and long legs.
Dry on the palate with black currants, black plums, cherries, blood notes, light cedar, earth, herbs, chocolates, barnyard, light vegetables, light tar and black pepper.
Long finish with fine grained tannins and tangy cherries.
This is a delicious Syrah from the Rocks District in Walla Walla Valley. In your face kind of wine. Rich, extracted and complex. Nicely balanced and elegant. Interesting stuff.
Good right out of the bottle, and better after a couple of hours of airtime.
This 6 year old Syrah is drinking beautifully now, and will continue to age nicely in the next 10 years. Would be nice to revisit it in 5 years and see how it evolves.
A great sipping wine that also paired nicely with a big piece of steak.
13.5% alcohol by volume.
93 points.
$350. — 2 months ago
Color is a beautiful, almost unnaturally reddish pink, cloudy and hazy. On the nose you get apple cider, watermelon, candied grapefruit and bubblegum. On the palate it's fairly dry with low acid and some of the notes on the nose are lost. It's mostly green apple, mango, peaches and some yeast. No funk from natural processes and incredibly refined for being unfiltered. On the finish you do get a bit of dried herbs. Pretty energetic bubbles like soda pop. — 4 years ago
Andrew Cullimore
Quite light salmon pink , fine constant bubbles . Quite floral , rose , hibiscus , light strawberry , red currant and raspberry . On the palate this is balanced and elegant , strawberry , red currant , quite rounded with a touch of toasty brioche on the finish . Good slightly grippy acidity , medium length finish . Drink now and over the next couple of years. — 21 days ago