Miles Perry

9.2

A wonderful wine. — 2 months ago

Kate Rawlins

9.1

Cork of the north. — a year ago

AEL

9.0

Great, well balanced blend. Thanksgiving bottle #1. — 4 years ago

Riccardo L.

9.1

This wine is phenomenal. Almonds, honey, citrus peel, and just juicy, man. — 6 years ago

Sarah Davies

9.1

Great find in Italy — 7 years ago

DCH

8.9

Balance is on point, but less complexity that I hoped for. — 7 years ago

Tetsu Nakazawa

9.0

Molto buono, e Mi ho sentito il profumo buono. Siamo divertito con proscuto e spec da Eataly. Era perfetto per l’apertivo. Ho dimenticato il preso, ma meno venti, questo e rubare forse. Mi piace molto. — 7 years ago

Peter van den Besselaar

9.3

Vintage 2000 | Cellaring rewarded the wine :-) bottled elegance, light footed sangiovese with good structure, dances in the glass — 3 months ago

Sophia Peterman

8.9

Double Zero— a bit of spice, a bit of tobacco, is craving a lovely filet mignon to go with it, 11/23 — 3 years ago

Lorena Jordao

9.0

14% menu says organic but don’t see it on bottle. Excellent! At Eataly rooftop for my birthday. — 5 years ago

Bruce Leboff

9.3

Wow. A lovely wine. Lovely herbs - sage and a hint of green pepper. Well balanced with refined tannins. Super long finish. Well done 100% Merlot and organic #poggiofoco — 6 years ago

with David

Stanislav Lobanov

9.2

17/20 (92/100) Аромат яблочного повидла, абрикосового варенья, табака и пчелиного воска. Довольно высокая кислотность. Просто отлично, лучшее из всех винтажей (2008, 2010, 2012, 2014 и 2015), что удалось попробовать этом месяце. — 7 years ago

Taylor Loy

9.8

Scrumptious. Almost too sweet for me, but as good or better than Moscato del Poggio.
Ripe apple, dried, sweet pear, sugar.
But dry! Crisp finish. — 8 years ago

Jay Kline

9.2

Popped and poured; enjoyed over the course of dinner. The 2021 pours a deep garnet color with an opaque core; medium+ viscosity with light staining of the tears. On the nose, the wine is vinous with notes of black cherry, espresso, black tea, dried herbs and gentle warm spices. On the palate, the wine is dry with medium+ tannin and medium+ acid. Confirming the notes from the nose. The finish is medium+. Drink now with patience but, to my palate, I think this will be better with a few more years in the cellar so the oak can better integrate. This is built to last well past 2041. — 6 months ago

Jasjit Sethi

9.1

Quite easy on the system, very drinkable — 3 years ago

Sean Grullon

9.1

Great value. Bold and brooding, earthy spicy and leathery balanced by blackberry fruit. Full-bodied and chewy, with a nice acidity to stand up to meaty ragus — 5 years ago

LD dearmon

9.2

So crisp and refreshing. Clean and dry. Nice acid. Easy. — 6 years ago

Chino Diaz M.

10

Great vermentino!!!! A must! — 7 years ago

Robert S.

9.1

Smooth Tuscan blend from a small family owned vineyard in the heart of Tuscany. 2017 vintage. — 7 years ago

Tim L

9.2

2015 vintage, great Chianti Classico Reserva. Perfect balance, light bouquet full flavor but not fruity, smooth tannins, superb on the palate and edible finish. Estate bottled, among the best of the grape we've had. — 8 years ago