Great value. Bold and brooding, earthy spicy and leathery balanced by blackberry fruit. Full-bodied and chewy, with a nice acidity to stand up to meaty ragus — 4 years ago
Wow. A lovely wine. Lovely herbs - sage and a hint of green pepper. Well balanced with refined tannins. Super long finish. Well done 100% Merlot and organic #poggiofoco — 5 years ago
Dry, crisp, notes honey, melon, apricot. — a month ago
Double Zero— a bit of spice, a bit of tobacco, is craving a lovely filet mignon to go with it, 11/23 — a year ago
14% menu says organic but don’t see it on bottle. Excellent! At Eataly rooftop for my birthday. — 4 years ago
Enjoyed 2021 vintage on July 14, 2024 — 8 months ago
Quite easy on the system, very drinkable — a year ago
Great wine with steak — 4 years ago
Kittlar på tungan — 5 years ago
Paul Weil
This delicious Italian Bordeaux-style blend is smooth and balanced. The oak is admirably restrained. Bright blueberry and cherry fruits dominate, with a pleasant, tongue-coating tannic tingle to the silky finish. — 21 days ago