Tyler Felous

10

Always love it. Toasty notes firing with amazing acidity and mousse. Christmas treat. — 4 days ago

Kate Rawlins

9.4

40th birthday drink with Row. — 5 months ago

Carlo Maria Rossotto

9.5

Fantastic bottle@to celebrate my birthday with mom and dad Amel sarah Ameen Paolo and Valentina Luca Ferruccio Cristiano e Stefano — 9 months ago

Mario Zillner

9.9

Yes.
It’s exact composition is a “closely-guarded” family secret, but would assume 60-75% Pinot Noir / 25-40% Chardonnay. 2012 is in a great spot now (+13 years), but it could clearly be set aside for another 5-10+ years to develop even more. Dense, full-bodied, complex, layered, and simply damn delicious. The SWC will likely always remain my absolute favorite (particularly in strong vintages such as this 2012). Cheers to 2025! — 36 minutes ago

John Van Trijp

9.4

Double Magnum — 7 months ago

John Willison

9.1

Lemon curd, brioche, sweet acidity. — 3 years ago

David T

Independent Sommelier/Wine Educator

9.1

Always solid. Happy Holidays. — 9 days ago

Adam Baker

9.5

Drank with Island Creek Osetra Caviar from Tbilisi, Georgia — a month ago

with Chris, Brud and 1 other

Scott@Mister A’s-San Diego

9.5

2018 vintage. Fresh with excellent body and a wild, herbaceous woodsiness. Decidedly different, yet appreciated as such. The 2015 is Rembrandt. This 2018 is Picasso. 4.20.24. — 8 months ago

Mike Saviage

9.3

Youthful with some good complexity in the nose. No notes taken but this is showing well and was a great start to the weekend! — 4 years ago