


Lovely aromatics, ripe red fruit, internationally pleasing. Organic wine. Big, fruity, med+ acid, med- tannin, nice balance with hint of herbaceousness. Quite different than the benchmark CC style. $65 — 4 years ago
From mazarros, very good — a month ago
Smoky, leathery love — a month ago
Classic amarone: Prunes, figs, raisins, dark chocolate notes with great firm tannins but still fresh and acidity. Brighter than other years but definitely a tasty wine that pairs well with steak or certain desserts. Definitely will try other vintages. — 6 months ago
Consistenly good every vintage — a month ago
Flower. slight sweet, bitterness covered by oily pear and muscat. Rounded by 15% Appassimento. Masi Masiamco Pino Grigio 23 @, Vinsemble, 250627 — 5 months ago
damn good barolo. smooth, dark berries that linger for days and great depth with some serious tannins. prob even better in another 5 years. — 9 months ago
Kennedy Town - October 30, 2020 — 5 years ago
Dave
A perfect pairing with tonight's sausage pizza and lasagna. Took me a minute to figure out who makes this wine, as the producer's name is in the smallest print. Dusty cherries, plums, leather, basil, tea leaves at the end. Fair acidity and a very soft mouthfeel make this chianti a winner.
Listening to my new addiction: a song called "Trickster" by Maromaro. Heavens to Betsy, I wish you would all check him out. A brilliant guitar player with his own unique voice. — 12 days ago