Pizza dinner with Kate and Matt. Perfect and very drinkable — 3 months ago
50/50 blend of Syrah and Monastrell. Dark purple/black color. Aromas of dark fruit, black pepper and charred oak. Black berry/cherry/currant/plum fruit on palate with hints of baking spices, minerals and coffee. Pleasant vanilla note on the long finish. Hefty and full bodied with crisp acidity and chewy tannins. Big, dry, bold and opulent. — a year ago
Permufado, aromático, terciopelo — 2 months ago
Bold flavor had at the paella experience. — 5 months ago
Danette and Rand event. — 10 months ago
Vintage seller under 10 — 3 months ago
Spicy and woody. I liked it a lot. — 7 months ago
Great for the low price — 8 months ago
Wine tasting Nov 11,2022. Average of 3 people submitting opinions. — 3 years ago
Andrew Haines
Had it with prime rib… delicious! — a month ago