Rossi & Riccardo

Fulcrum

Wildcat Mountain Vineyard Pinot Noir 2018

Small production, 150 cases, aged 11 months in French oak, 35% new. Met winemaker David Rossi who makes small batches by buying fruit from top vineyards and using a shared winery for crafting his small batch wines. Deep Ruby with a full range of berry aromas with wafts of earthy notes. On the palate blackberry & ripe cherry with oak and subtle spice. Fine tannins, lingering ending with fruit and some dusty spice. Nice now but let’s see if it aged well. I’ll grab a bottle and put it aside. Check back! — 2 years ago

Tom, Paul and 4 others liked this

Aldo e Riccardo Seghesio

Dolcetto d'Alba 2014

Tart cherries, anise, cinnamon — 6 years ago

Aldo e Riccardo Seghesio

Barolo Nebbiolo 2022

Great Italien wine paired with lasagna or pizza — 4 months ago

Aldo e Riccardo Seghesio

Pajana Barolo Nebbiolo 2006

Big big wine — 3 years ago

Paul, Sharon and 6 others liked this

Martini & Rossi

Asti Moscato Bianco Blend

Sweet and refreshing. Amazing — 5 years ago

Rossi-Wallace

Napa Valley Pinot Noir 2016

Drinking with the asian stacks — 6 years ago

Aldo e Riccardo Seghesio

La Villa Barolo Nebbiolo 2009

I'll leave the detailed reviews to the professionals. I've had this in the seller for a few years. Finally opened, decanted, let it sit for about an hour. Fantastic tannins on the finish. Exactly what I like. Does not disappoint.  — 7 months ago

Vigna Riccardo

Vino Biologico Roero

For 🥩 lamb 👌 — 5 years ago

Frog's Leap

Hilltop Rossi Vineyard Red Bordeaux Blend 2017

Frog’s Leap. “Hilltop” Rossi Vineyard Cabernet blend. Nose of dirt, currants, anise, plums, just slightest hint of violets. Palate is plums, currants, herbs, a bit of cocoa, some tobacco, pepper, and subtle tannins. Will be interesting to see how this ages since it’s so enjoyable with an hour of air now. — 6 years ago