Pinotman /// Andreas

9.5

I thought this was a great wine. Already showed some fresh cut garden hose characteristics! 13.5%. Classic! Big for a Riesling. Had this at a business function so could not write more notes. Wormwood Restaurant San Diego - is almost sold out. 2 bottles left and at 75$/Restaurant a steal these day’s. Get it while it is still there!!! What a wine. — 6 days ago

Joe Estrada

9.0

Beautiful representation of Pinot Noir from SB County — 3 years ago

Tom Casagrande

9.3

Very nice sweeter styled Alsace Riesling. Big-boned and loose-moraled, the nose has lots of honey and petrol, with super-ripe golden delicious apple fruit. Full-bodied in the mouth: think more Sauternes in mouthfeel than Auslese. Dries considerably on the long finish. Very nice. — 3 years ago

Jeremy Shanker

Sommelier at RN74

9.2

Highly underrated Alsace Riesling. — 6 months ago

Martinez

8.9

Riesling from biodynamically-farmed vineyards around the villages of Bergholtz and Guebwiller (south of Colmar), one of the sunniest, warmest parts of Alsace. Intense, concentrated nose with aromas of yellow fruit and citrus (candied lemon). Medium to full-bodied, round, great texture and length. Should have waited a few more years — 2 years ago

Sébastien F

8.9

Riesling droit citronnée — 3 years ago

Andrew McIntyre

9.2

Very ripe and sweet with pineapple, orange peel and petrol. An interesting wine I enjoyed drinking but maybe wouldnt buy again. Drank with caprese — a year ago

Byron Hewett

9.3

Gorgeous wine. Rich and round with balanced acidity. No petrol notes. Went great with Piri-piri Chicken. — 2 years ago

Byron Hewett

9.2

Delicious. Only a tiny hint of petrol that blew off quickly. Nice round wine with cleansing acidity. Went great with jerk chicken. — 3 years ago

Byron Hewett

9.3

Gorgeous. Nice rich mid palate. Long. Went great with chicken posole. — 4 years ago