Wine from my trip to Italy (1) — 6 months ago
Beautiful red from the Sorrento region. Super soft fruits, very dark and incredibly smooth — 8 months ago
Succulent white wine made with 100% Falanghina grapes from the heart of Taburno territory. On the nose, very persistent notes of fruit, acacia and white flowers. Some baked pear, dried apricot, a distant citrusy is sensed as well. On the palate, it is definitely dry, mild-solid mouthfeel, and distinctive structure and a long but not overwhelming finish. Bright and alive, nearly cero or no MLF at all. This wine can easily age beautifully. Drink now or hold until 2027. — 5 days ago
Honeysuckle, white peach, bright citrus (almost yuzu-esque), minerals, and more stone fruit to give it balance. Great value and intriguing. — 4 months ago
Hints of dark fruit. Fills the mouth. Smooth and dry — 8 months ago
Big and bold but smooth. Like big old world. Very nice. — 2 months ago
Saline, tropical, a bit of tart lime, really tasty and fresh. — 3 months ago
Eric Urbani

Tre Bicchieri tasting SF. — a month ago