Serge Jumel

Domaine Serge Laporte

Les Boursicottes Sancerre Sauvignon Blanc

I can’t really taste anything anymore but I think this is pretty solid 🤷🏻‍♂️ — 8 days ago

Peter, Tom and 1 other liked this

Domaine Serge Laloue

Sancerre Pinot Noir 2021

Red from Sancerre. Will wonders never cease? What’s impressive about this effort is how the mild and sunny weather of Loire did not over cook this wine. The flavors are strong, but restrained. It tastes like a lot of work went into getting an excellent balance of cherry, pencil shavings and lively acidity. Serving it a little chilled enhances the experience. — 5 months ago

Domaine Serge Laporte

Sancerre Sauvignon Blanc 2019

Delicious sauce blanc. Juicy, citrus notes. Drinkable. No bite. Round — 3 years ago

Château Musar

Bekaa Valley Red Blend 2011

It’s 10 years since Serge. Hochar’s death whilst swimming in Acapulco on NYE 2014 and I think it’s appropriate to celebrate his legacy that is the modern Chateau Musar.
I first tasted Lebanese wines in London circa 1986 when I used to go to a couple of Lebanese restaurants in Shepherds Market near Mayfair in London
Al Hamra is still in business
I’ve been to Beirut several times and always stock up at the airport duty free
So a toast to a departed icon of the wine world
Since my last 2011 4.5 years ago (see note) this has aged wonderfully and I’ve up my rating several points
Another few years and it will be further improved
Optimal decant time was around 3.5 to 4 hours
Ethereal stuff
— 4 days ago

ESF, Bob and 1 other liked this

Serge Faust

Vandières Brut Champagne Blend

Yum. Brioche, green apple, white flowers, fine bubbles and kicking acidity. — 3 years ago

Douglas and Romain liked this

Domaine Cabirau

Serge & Marie Grenache Blend 2012

Smooth right out of the bottle. Limestone, blackberries, and prunes. With a little spice at the end. — 3 months ago

Voirin-Jumel

Blanc de Blancs Brut 1er Cru Chardonnay

Magnum. This wine was produced between 1964 and 1969, based on the label. — 6 months ago

Freek, Peter and 3 others liked this

Voirin-Jumel

Blanc de Noirs Brut 1er Cru Champagne Blend

Balanced with golden apple, floral, and yeast notes on the nose. Tight bubbles, good acidity, and green apple. This is an interesting wine. — a year ago

Serge liked this

Château Musar

Bekaa Valley Obaideh Merwah 2005

Opened and poured into a ship decanter for two hours before being returned to the bottle another couple of hours prior to dinner at Le Bouillon. A golden color that seem lighter on the rim. On the nose, this is eminently rustic with stone fruits, wild flower honey, echinacea and butterscotch. On the palate, not nearly as oxidative as the nose would suggest. In fact, this is remarkably fresh with bright apricot and nondescript tropical fruits. Medium-plus acid. The finish is long and somewhat saline. A wine of brilliant texture. A stunning pairing with marinated octopus and was delightful with the other courses of our meal as well. A small portion was left for further evaluation the following day. I am happy to report that it held up very well indeed. The late Serge Hochar once said that his white wines seem to gain freshness with age. The 2005 vintage shows there is likely truth to his assessment. Well cellared examples should drink well for at least another decade. I, for one, look forward to checking in on these for many years to come. — 4 years ago

Ely, Jae and 12 others liked this
Ely Cohn

Ely Cohn Premium Badge

@Jay Kline awesome write up. I can’t wait to open mine (09)