Actually Sector Red 8, not Adelaide Hills. DELICIOUS. Light but full flavor. Let aerate, swirl around. Serve chilled. Good on day 2. — 3 months ago
✅ Asda - very very nice! Great name for a great wine — 8 months ago
This wine is still giving everything wonderful. No sign of any age. Full body. Complex. Lingering finish. I just love that it’s a $30something bottle that can stand next to much more expensive bottles. — 2 years ago
Cherry, oak, smoke, and a touch of pepper. I’d have never guessed it was Pinot noir on a blind test but it’s fruity with the tannins and boldness of a Cabernet Sauvignon. — a month ago
Soil is less fertile so more tannin — 5 months ago
2022 vintage. 40% Marsanne. 25% Clairette. 30% Ugni Blanc. 5% Bourboulenc. Medium-bodied. For those times when you don't want bubbles, Chardonnay or Sauvignon Blanc...perfect shellfish and white-fleshed fish pairing along with lunch salads and lighter soups. Or, you could just sip it by the seaside. Tastes entirely appropriate. 10.18.23. — 8 months ago
Classic oaky chard — a month ago
Very pretty and on the delicate side. Packaging nails the tasting notes with cucumber, green tea, and melon rind, though I also get the banana that many tasters mention. From a small brewery, and a prefecture known for its pristine water sources. Pair with Kumamoto oysters or scallop sashimi. Environmentally sustainable, energy efficient brewery. Alcohol stands out to me at 15.5%. — a month ago
Paired nicely with tuna steak. Nice and refreshing to drink in Florida while the sun is still out. Bottle description: white blend marries the crisp, honeyed citrus fruit of chenin blanc(80%) with the soft floral and juicy peach notes of viogner (20%). Interesting white. — a year ago
Kate Hufnagel
All Pinot Grigio from Friuli are amazing. — 7 days ago