Wall Street journal wine club. Very good paso Robles wine. — 3 years ago
Received through the Wall Street journal wine club. This was an exceptional Prosecco. It was light and just the right side of dry. 10/10 would buy again. — 4 years ago
Beautifully balanced white, with nice flavor backed by oakiness and near-perfect acidity. From Wall Street Journal Wines. Tasted 9 November 2022. — 2 years ago
Hard to beat for the price,
K&L notes,
The pristine condition of this stunningly copper-colored brandy is inspiring - it's gorgeous. In the nose there are delicate fragrances of spice, sesame seed, light oak, and baked pears; seven more minutes in the glass bring out pineapple, light toffee, milk, and brown sugar. The palate entry is elegant, composed, and moderately sweet in more of an oaky than a fruity way; by the midpalate stage, there's flavor evidence of ripe pear, white grapes, cake frosting, Oloroso sherry, orange peel, and dark honey. End up sugary sweet, satiny textured, and long in the throat. 4 Stars - Highly Recommended - Spirit Journal - F. Paul Pacult 40% ABV
Related items click to collapse contents — 3 years ago
From Wall Street Journal Wine Club - LLZ, BSZ & SNZ all liked it (vintage 1878) on Saturday night, 11/21/2020. — 4 years ago
Great white burgundy, with full, fruity flavor, but not sweet. Hint of oak and a hint of acidity make this a beautiful, crisp, yet full bodied wine. From Wall Street Journal Wines. Tasted 12 October 2022. — 2 years ago
Wall Street journal — 4 years ago
Abbas Zand
Raspberry, a little white pepper and, earthy nose. Medium body.
Raspberry, pomegranate, and a little bit of tart cherry flavors.
Very tasty overall.
From WSJ wine. ( Wall Street Journal wines) — a month ago