2019 vintage on April 19, 2025 — 6 months ago
Pale medium lemon.
Aromas of lime, talc powder, vegetal.
Dry. Flavors of citrus, mineral, wet stone, soft vegetal.
Intensity: 4/5
Complexity: 2/5
Balance: 4/5
Finish: 4/5 — 2 years ago
Has a roasted red color to it. The nose is velvety, nutty, and tart. On first sip, I get deep red fruit flavors with some smoke and pepper. Some mulling spices almost. I'm getting black currant, cherry, hint of honey. Has like a cedar taste on the back of it it. It's complex but smooth. Very little tannins. — 4 years ago
Pale lemon color.
Aromas of lemon, green, apple,
Dry. Flavors of lemon, green apple, herbal/green undertones.
Intensity: 5/5
Complexity: 2/5
Balance: 4/5
Finish: 5/5 — 4 months ago
Pinot and Pizza night! Some Pizzeria Rustico wood oven goodness to pair with this delightful Pinot. — 7 months ago

Pale lemon color.
Aromas of citrus.
Dry. Flavors of sharp citrus, mineral, some tropical notes. Nice!
Intensity: 4/5
Complexity: 2/5
Balance: 4/5
Finish: 4/5 — 3 years ago
Medium ruby color.
Aromas of plum, cherry, raspberry,
Dry. Flavors of plum, cherry, raspberry, pomegranate, saline minerality. Medium supple tannins. Fruit is tart, but fresh!
Intensity: 4/5
Complexity: 2/5
Balance: 4/5
Finish: 4/5 — 5 months ago
Pale lemon color.
Aromas of honeydew, honeysuckle, mineral.
Off-dry. Flavors of baked apple, bruised apple, lime, mineral.
Intensity: 5/5
Complexity: 2/5
Balance: 4/5
Finish: 4/5 — 2 years ago
P Plusquellec
"Capstone series" - Magnificent — 3 months ago