One of the better DEIs — 13 days ago
Yum. Bright, acidic with hint of fruit. Fine bubbles. Yum. — 8 days ago
added some to our Italian pork roast and had some with. — 24 days ago
Выпито вторым вином в той же компании. Очень сладкое 20г/л — a month ago
Very very nice! Good for cooking too! — a month ago
Fantastic pairing with ravioli filled with ossobuco — a month ago
Peter van den Besselaar
Vintage 2020 | Elegant spicyness. High acidity that does not disturb at all with food. Paired with steak tartare, salad and frites. At Vin/Perdu in Oud Turnhout. — 18 days ago