Blend of Negroamaro (90%) and Malvasia Nera (10%). Bright ruby color with a distinct brick rim. Aromas of black fruits, roasted meat and purple flowers. Flavors of black cherry, ripe plums and baking spices. Long, earthy and powerful finish. Bone dry, rustic and full bodied. Thanks for opening, Chris B. Revisited in October 2014. Still bright and fresh. Aging beautifully. — 8 months ago
Disney cruise - Refreshing and lite. — 2 years ago
Thanksgiving in London — 2 months ago
Medium ruby in color, sparkling; raspberries and blueberries on the nose; tastes like cherry jolly ranchers and candied berries. A really nice dessert wine. I like it. — 6 months ago
What a great surprise! This is a very tasty white wine from San Gimignano.
Dry on the palate and soft, with a nice mouthfeel.
Full-bodied with medium acidity.
Showing lemons, apples, pears, light earth, light grapefruits and herbs.
Nicely balanced and elegant.
13% alcohol by volume.
90 points. — 8 months ago
Funky and delicious with pork pasta. — 2 years ago
Light but lovely — 3 months ago
Heather Rostker
Lovely Vernaccia to meal prep — a month ago