At Kwiezien met Heleen 11/23/2033 — 2 years ago
With Jae and JY at a great restaurant — 2 months ago
Earthy, mildly tannic, pretty good amount of acidity. I wanted tacos in corn torillas when i drank this wine. — 2 years ago
Lemon and stone fruit with mineral undertones, balanced and would be nice with seafood. — 3 months ago
Porta vino wine dinner — 7 months ago
v18. Soft, smoked meat nose. Fresh, bright, layers of cherry and black cherry fruits. Clean, smooth, pleasingly bitter finish. Enjoyable. — 3 years ago
Jack Sorbo
Perfect wine for the warming summer temps in South Carolina. Would be an awesome wine paired with some oysters. Peach on the nose, lemon on the palate. — 2 months ago