Pooneet K

9.2

Excellent. Was worried I was opening too early due to a past experience with Clos de Mez (but the Morgon). I did give it a solid 5 hours of air. With a slight chill and paired with some chicken thighs just delicious. Great balance of fruit, earth, minerality, bit of spice, and acid. Nice long finish with good persistence. One to seek out. Great value too. — a month ago

MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.1

#sumoll #oldvines — a month ago

Craig Becraft

9.2

After decanting and then sit for a couple hours, it was silky, smooth tanins raspberry blackberry anise long finish supple structure — 2 months ago

Peter van den Besselaar

9.1

Vintage 2021 | Either the wine is closed, either the smell is introverted. Berries, chocolate, cedar. Obviously still tannins, but good balance and nice bitters. Good example of old vines wine. — 9 days ago

Scott Kahn

9.2

Intense red fruit and color for a wine that was immediately approachable. Structured and balanced for cellaring. Delicious with lunch! — 2 months ago

Lindsay joly

9.3

Delicious! Enjoyed in Paratallada with pizza. — 6 months ago

Lidia

10

Menú degustació de gracia. Boníssim. Bodegues de mare i filla eco sense segell 💪🏻 — 5 days ago

Joe Christenson

9.1

Ripe pear, floral honey, lemon curd. Vanilla. Floral and funky. More citrus acid forward than expected. Fun wine, good with a roasted chicken. — a month ago

Adam Shaylor

8.9

Prunes and figs. Proves that if you want a good Priorat without having to pay Priorat prices, you buy a Montsant. — 2 months ago

Camilo Jaramillo

9.0

240616 finca papá. Garnacha con caracter. — 8 months ago