Glenn Koh

8.9

Dinner at Deb house with Tim Adalie Yang Gin Beth and Joel — 3 months ago

Scott E. Becker

9.2

[Tasted on July 26, 2025 at l’Ete du Vin with Ned and Beth]

Lemon, apple, mango and mandarin orange, with ginger and almonds. — a year ago

Scott E. Becker

9.5

[Tasted on September 29, 2023 at Nashville Wine Auction Harvest Party with Ned and Beth]

Purchased wine during September 2022 visit to the winery. Fruit is sourced from Ritchie Vineyard in Russian River Valley. Citrus, apple, chamomile and nutmeg on the nose. Melon, stone fruit, chalky minerality and saline notes on the palate. Creamy and rich mouthfeel with a beautiful finish. — 3 years ago

Knox Knox

8.9

2019 vintage. Delicious pear and green apple and floral notes. — 4 years ago

Brandon Boesch

10

So excited. The bubbles are so fine. Beth much like champagne. It is unbelievable how balanced this is. Tons of raspberries, lemon rind, a hint of vanilla, and a touch of funk. The finish lingers for 2-3minutes and it is just perfection. If I ever get another bottle I want to try next to the rare barrel raspberry that I have. — 6 years ago

Ed Scheetz

9.3

Our Christmas in Pound Ridge before we leave for Italy tomorrow. Thank you Jim and Mary Beth for this special wine. — 7 years ago

with Cristina

Scott@Mister A’s-San Diego

9.4

2020 vintage. With @Beth Novak . Decanted and tasted after one hour. Medium body. Nose practically leapt out of the glass with plenty to discuss. Flavors a bit more subdued but definitely present. Just enough back-end, tannic presence to hold court. This should be absolute dynamite in 3-5 years. Initial visit a bit over two years ago (9.5) and was more explosive but will cede that to the last impression getting more air time. Said then that this was my fave since the 1991 vintage and sticking by that. 1.2.26. — 6 months ago

Traci Bartkus

9.5

Resident Christmas party, found at the Cellar — 3 years ago

Scott E. Becker

9.5

[Tasted on February 25, 2023 at the Nashville Wine Auction’s Pairings event with Ned and Beth]

Black cherry and plum fruit, with licorice, black tea and spice. Burgundian and clean in style. Stellar wine. — 3 years ago

Scott E. Becker

9.2

[Tasted on September 24, 2022 at Audrey in Nashville with Ned and Beth]

Pinot from Antica Terra’s Estate vineyard in Eola-Amity Hills. Vines are planted on a rocky hillside in sandstone and alluvium soil with fossilized oyster shells. Cherry, blueberry and black raspberry fruit, with spice and rose petals. — 5 years ago

Steven Bidstrup

9.8

Terrific beth and I both like a lot. Good full flavor. A little bit of chardonnay quality — 6 years ago

Janet Blowers

9.8

Smooth red blend! Had with Beth — 7 years ago

Debbie Jo

10

Drank with Beth — 8 years ago

Scott E. Becker

9.3

[Tasted on November 7, 2025 at Miel in Nashville with Ned and Beth]

Purchased at winery in Willamette Valley during 2017 visit. Dried cherry and raspberry preserves, with tobacco, earth, smoke, baking spice and perfume. Burgundian style. — 8 months ago

Ted

9.1

Very nice and just the right amount of sweetness. — 3 years ago

with Jeni

Scott E. Becker

9.5

[Tasted on July 29, 2023 at l’Ete du Vin with Ned and Beth, and again on November 23, 2025 at Sushi Bar in Nashville with Michael, Rachel and Kat]

Black cherry and raspberry fruit with a hint of mandarin orange, mineral notes and beautiful balance. — 3 years ago

Kristen Grimes

9.3

Mineral-forward aromas... limestone... and a little citrus pith. Bright acidity, crisp yellow apple and lemon peel, lingering minerals. — 5 years ago

Lauren Golanty

9.1

Gift from Beth - really good!! Nice weight, tasty, great with food! — 6 years ago

Jill Gibson

9.1

Beth and Chad from Longmont — 6 years ago

Peter van den Besselaar

9.0

Vintage 2009 shy smell minerals and a excellent balance between sweet and sour, terrific aperitif — 7 years ago