Always consistently excellent. — 2 months ago
Very nice. Tart. Medium body. Great dinner in Barcelona — 5 months ago
Medium lemon yellow , fine bubbles . Quite restrained and mineral focused on the nose , then lemon confit , quince, touch of orange flowers, with some pastry notes , white flowers , honeysuckle also . Quite intense and mineral on the palate , fills out well with some lemon oil and pastry notes also , but this is reserved and elegant in style , more mineral , chalky and more intense than the 2013 had last week. Really refreshing acidity . Long and complex on the finish , I would imagine this needs more time than the 2013 too. Come back in 5 years , will show well for a further 10-15 years , perhaps longer. Very promising . — 9 days ago
Very easy to drink. The perfect amount of sweetness — 5 months ago
Reminds me of D’quem but it’s a late harvest dessert wine — 15 hours ago
Pale gold with fine bubbles. Blossom, apple, pear, tangerine, lemon, brioche, and toasted almond. Dry, medium body. Well-balanced acidity with a crisp, medium-plus finish. You can find this stuff almost anywhere these days. But I must say, I still like it.
— a month ago
Juan Pablo Perez
Flores blancas, piedra volcanica, fosforos, albaricoque, grosella, miel — 8 days ago