No formal notes. But i picked up a couple of bottles of this unusual white Beaune Burgh - enough said. 90$ on the shelf but compared to other appellations a deal. Not sure if this is still on the market as we bought quite a bit. — 12 days ago
Tastes flat out like a top shelf Burgh! More red than dark fruit. Raspberries, Cherries and a touch of black tea. Reminds me of a young Musigny with a powerful kiss of California. Enfield is Genius. 12.8% only!!!! 2 Puncheons produced. This is very well made. Plenty of tannins - this can go ~ 10 years. Man is this good! — 17 days ago
Even better with a little bit of bottle aging. An extraordinary DRY rendition (See previous notes). The best MKT out there right now. A Lyle Fass Import. Too bad the Swiss version from Pirscher will not make it to our shores. I guess I will have to visit in person. — 8 days ago
Liked this previously. But today comes across quite rough. Touch volatile acid aka Ethylacetate. Cherry and quite bitty. 13%. Good enough but not more. — 15 days ago
This is an excellent pinot. Steep retail costs at 90$ for a German Pinot. Does Berhard Huber needs to sell to the US? Not really because his Wildenstein goes to the Bankers in Frankfurt for 200 Euros +. Stylistically this comes across as a Denis Mortet 40% off. So I might actually get the wine store to get this! Cherry, hint black tea, incredibly well executed. Flawless.
— 21 days ago

No formal notes. 13%. Classic. Good but 85$ on the shelf. A little to many $$$$. Marks main focus is Burgundy. — 8 days ago
Most of the goodies are there. Was highly recommended by some clients. It lack’s depth and the touch of bitterness which I love in these wines. — 12 days ago
Raspberries and Cherry - no strawberries (which was mentioned by another reviewer). So definitely on the Burgh side of things and just 13.5%. Fresh bright and beautiful. Flawless (I like it with some funk). Wouldn’t keep it drink now. As far as I remember highly rated by the so to speak « wine authorities ». — 16 days ago
Big. Golden in color. Apples 🍎 touch ripe. Meyer lemon. — 23 days ago
Pinotman /// Andreas
Actually quite good despite being a lesser appellation. Still 62$ on the shelf. Black tea, orange zest, dark cherry. Pretty tannic. Touch bitter. Can easily go for 5 more years. Quite high 14% for a Burgh. A little too ripe for me. — 4 days ago