Peter van den Besselaar

9.0

Gold Reserve, a blend crafted from malt and grain whiskies including the Macallan and Highland Park. My night cap during Prinsengracht concert. #happiness #whisky #digestivo — 7 years ago

Tanja Yokum

8.9

Earthy and gorgeous, bringing out the best of aubergine-wrapped lamb loin with baumkuchen @batardny. #happiness — 8 years ago

Erin Pooley

Owner/Winemaker Good Luck Wines

8.8

The perfect balance of tertiary development and youthful freshness #happiness — 10 years ago

with Julia

Heidi Brown

Culinary Liason The Restaurant at Meadowood

9.9

This be a Schioppettino next to a thoroughly knawed moose bone. #happiness #meat #friendswithwineandmeat — 10 years ago

with John

Peter van den Besselaar

9.7

Vintage 1994 - made of the 3 c's: #cabernetsaugvinon, #cinsault and #carignan. I have a weak spot for Musar. Its colour is lightish brown, tuilé. Easy to be mistaken for old nebbiolo. It's nowadays quite unique to see such colour. The wine smells warm and inviting, and yes, complex. I smell pipetobacco, the sweet, vannila, leather and a forrest with wild mushrooms. A spices warehouse. Rich! On the tongue a attack of satin, só smooth, nice sweetness and compelling attractive bitters at the end. A marvelous wine, now 23 years old. Elegance ánd finesse. #musar #lebanon #happiness — 7 years ago

Kat Thomas

Sommelier Rose.Rabbit.Lie

9.2

#happiness — 9 years ago

Kelly Cleary

10

My favorite #happiness — 10 years ago

Peter van den Besselaar

9.3

Vintage 2005 - I finished this wine from my cellar, but bought more (yes, that's possible!) because it's so damned excellent. #petitbordeaux #cotesdebordeaux #happiness — 7 years ago

Peter van den Besselaar

9.5

Vintage 1989 - alive and kicking, honey impression, hay, perfect balance, perfect with apple from the oven #cheninagins #montlouis #cheninblanc #happiness — 8 years ago

Marcy Simon

9.5

Bubbles awesome with most awesome Fenwick team #happiness — 10 years ago