#springmountaindistrict

Cain Vineyard & Winery

Cain Five Spring Mountain District Cabernet Sauvignon Blend 2007

Dark rye toast, blackest of currant, raisin and dried plum complement a nose of toasted sesame and maduro tobacco. Palate shows grill char, burnt brittle, toffee and resin knit into a rich and comforting blanket of espresso, bakers chocolate, black and red currant, blackberry, violet extract, cinnamon and Madagascar vanilla. At once a treat and a depth charge!

#cainfive #springmountain #napavalley #bordeauxblend #redblend #springmountaindistrict #estategrown #estatebottled #cainvineyardandwinery #sthelena
— 2 years ago

Daniel P., Kevin and 3 others liked this

Atlas Peak

Spring Mountain District Cabernet Sauvignon 2007

This 07 Cab has tons of oak and blackberry nose. Strong tannins, peppery finish. #cabernetsauvignon #atlaspeak #springmountaindistrict — 8 years ago

Cain Vineyard & Winery

Cain Five Spring Mountain District Cabernet Sauvignon Blend 2007

Despite age, wooden and rich. Fleshy plum and blackberry, blueberry and black currant ripeness, moist tobaccos, tender steak, acanthus, mulberry and melting chocolate. Espresso, mocha, raisinate currants, spicy tobacco, cedar, cinnamon, clove, and barrel. Candied rose petal, smoky violet, and pepper blend. Long and complex finish.



#cainfive #cainfivewine #napa #springmountain #springmountaindistrict #estategrown #estatebottled #bordeauxblend #2007 #2007napa
— 3 years ago

David, Ron and 2 others liked this

Stony Hill

Napa Valley Chardonnay 1985

@northendgrill Great wine, still has some youth and freshness. #gewürtztraminer #springmountaindistrict @stonyhillwine — 8 years ago

Warren Geiger
with Warren
Warren, Steve and 3 others liked this

Robert Keenan Winery

40th Vintage Napa Valley Cabernet Sauvignon 2016

Toasty plum and rye with cedar hinting at mascarpone-mint, boasting bright blueberry, dry blackberry and raisin-currant melange; withered hibiscus. Decidedly grape-y on the nose and into a mouthful of red currant, dried cranberries, green tea, pencil, cinnamon bark, savory, plus a salted black plum, and baked cranberry. This one has had oxygen exposure for 7 days, but is still wound up. Hold this one for a ten year minimum in my opinion. It was good yesterday, but better today. It shall not live to see tomorrow. Honestly built and spectacular in the making. #keenan #robertkeenanwinery #keenancab #napacabs #napacab #cab #cabernetsauvignon #cabsauv #sainthelena #springmountaincabernet #springmountaindistrict #springmountain #mountainfruit #mountainwine #sustainablyfarmed #sustainable #solarpoweredwine — 4 years ago

Dawn, Neil and 6 others liked this