Beaulieu Vineyard
Private Reserve Georges de Latour Napa Valley Cabernet Sauvignon
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![Rob Brobst III Rob Brobst III](https://s3.amazonaws.com/delectable-profile-photos/robbrobst-iii-1548519584-1f05b2900f98_250x250.jpg)
Same texture....
Same incredible nose....
Same 3 hour decant....
Same cheesy smile after every sip!!!πππ
Same texture....
Same incredible nose....
Same 3 hour decant....
Same cheesy smile after every sip!!!πππ
![Boris Mathiszik Boris Mathiszik](https://s3.amazonaws.com/delectable-profile-photos/borismathiszik-1631476652-6611107d4664.jpg)
Itβs not often that I get to try older vintages. This Georges de Latour 2008 is wonderful. Fully integrated, subtle fruit. Elegant.
Itβs not often that I get to try older vintages. This Georges de Latour 2008 is wonderful. Fully integrated, subtle fruit. Elegant.
Sep 3rd, 2018![Charlie Beatty Charlie Beatty](https://s3.amazonaws.com/delectable-profile-photos/charles-beatty-1397442684-d8c6aec48f2b_250x250.jpg)
Tried as Side by Side 2008 vs 1988.. It's amazing how well the 88 held! Sure it's peaked but look at bottle age 27 years, now the 2008 not a strong year but still has the right fleshy tannin structure with good fruit. It shows how the wine team at BV does in tough years. CB 90+
Tried as Side by Side 2008 vs 1988.. It's amazing how well the 88 held! Sure it's peaked but look at bottle age 27 years, now the 2008 not a strong year but still has the right fleshy tannin structure with good fruit. It shows how the wine team at BV does in tough years. CB 90+
2 people found it helpfulDec 13th, 2015Still needs a serious swirl in the decanter for full enjoyment. Watch out for the fruit flies! These nefarious buggers are officially in abundance now that the grapes are harvested and fermenting (Oct 2014).
Still needs a serious swirl in the decanter for full enjoyment. Watch out for the fruit flies! These nefarious buggers are officially in abundance now that the grapes are harvested and fermenting (Oct 2014).
Oct 4th, 2014![John W John W](https://dn4y07yc47w5p.cloudfront.net/avatar_j_250.png)
Deep ruby coloration. On the nose, raspberry, currant, vanilla, coffee bean, spice and cedar wood. On the palate, dark cherry, currants, plum, raspberry, anise, vanilla, chocolate and coffee. Long finish of vanilla and berry. Complex and elegant. Rich and velvety texture and mouthfeel.
Deep ruby coloration. On the nose, raspberry, currant, vanilla, coffee bean, spice and cedar wood. On the palate, dark cherry, currants, plum, raspberry, anise, vanilla, chocolate and coffee. Long finish of vanilla and berry. Complex and elegant. Rich and velvety texture and mouthfeel.
Oct 2nd, 2020![Joe DAscoli Joe DAscoli](https://s3.amazonaws.com/delectable-profile-photos/joedascoli-1688770052-001cde3b05aa.jpg)
Didnβt love it. Tastes like squid ink but missing the semolina and richness to balance it out. You can tell there was a lot of good stuff in this bottle. Maybe tainted.
Didnβt love it. Tastes like squid ink but missing the semolina and richness to balance it out. You can tell there was a lot of good stuff in this bottle. Maybe tainted.
Mar 20th, 2020![Ta Ta Ta Ta](https://s3.amazonaws.com/delectable-profile-photos/tata-1534193085-dfb1fd8bf8e4_250x250.jpg)
Georges de LaTour never disappoints. I think the 2009 is better. This one is on the sweet side. Heavy body, slightly floral bouquet, strong tobacco notes.
Georges de LaTour never disappoints. I think the 2009 is better. This one is on the sweet side. Heavy body, slightly floral bouquet, strong tobacco notes.
Mar 3rd, 2019![Kimberly Anderson Kimberly Anderson](https://s3.amazonaws.com/delectable-profile-photos/kimberly-anderson-1-1397956156-4d62472e31f7_250x250.jpg)
Complete 180 from the #silveroak. Heavy cherry nose and black fruits. Serious tannins- big and bold. A little astringent for me
Complete 180 from the #silveroak. Heavy cherry nose and black fruits. Serious tannins- big and bold. A little astringent for me
Apr 23rd, 2017